UPDATE:  Please don't forget to call the marina & get your slip # per the below instructions: 360-876-5535. When docking, please pull into only our STYC "reserved" slips. Don't forget to bring a DINNER Potluck item, lights, camp chairs, instruments. Whiskey will be provided. At least until it runs dry...followed by BYOB.

2026 Port Orchard Marina

St Paddy's Day 

Please join us Saturday March 21st for our Erinn go braugh STYC overnight cruise. We will be going to Port Orchard, a relatively new location for us. We have use of their 4-sided tented shelter & 2 heating elements at the end of their dock regardless of March's weather. There are 4 covered picnic tables to layout our fabulous St Paddy's Day DINNER items in buffet-style. Green food coloring to create your own Green Beer will be provided, as well as some Jamerson's & ginger beer for Irish Mules (until it runs out).

Please bring your DINNER Potluck dish, your own plate/eating/serving utensils & a Cup. Happy Hour begins at 5 pm, so please have your dish ready to present on the buffet table by then. All lanterns & any extra lighting will be greatly helpful & very much welcomed. Irish Sea Shanty's and musical instruments are always welcomed.

** If you would like to use a bbq grill please ping Kristina. 

This event will have a Waitlist. Cancellations will automatically move a  waitlisted-boat up to the Go list in chronological order. Each upgrade will then be notified via email. 

Register here First :   https://www.styc.org/event-6586098

STYC standby: Ch #72       Port Orchard Marina Ph: 360-876-5535,  Ch #66

Overnight fee:    40 ft slip = $40      Over 40ft - add $1 per foot

Please THEN call the Port Orchard Marina & give them your name/boat info

Bremerton-Port Orchard foot ferry runs every 1/2 hour - $2 each way

** Stay tuned for further UPDATES !!

Kristina Southard, STYC Cruise Director