SLOOP TAVERN YACHT CLUB

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Bacon & Bourbon Cruise

  • 29 Mar 2025
  • 30 Mar 2025
  • Port Orchard Marina
  • 8

Registration


Registration is closed

Please See below for the Port Orchard Marina STYC assigned area.

We have 20 slips. Please take whichever Highlighted slip is available & pay the marina upon your arrival. Thank you!

2025 Port Orchard Marina

Bacon & Bourbon Extravaganza !!

Please join us Saturday March 29th for our famous sought after STYC Bacon & Bourbon overnight cruise. This year we will be going to Port Orchard, a relatively new location for us. Share all your mama’s priceless family Bacon & Bourbon recipes/concoctions. We have use of their 3-sided shelter (& 2 heating elements) at the end of their dock to display all your hard cooked fabulous recipes buffet-style. STYC will provide 2 bottles of bourbon. 

Please bring your Bacon and/or Bourbon Potluck dish, your own plate/eating/serving utensils, a Cup, and your fav bourbon mixer. Happy Hour begins at 5 pm, so please have your dish ready to present on the buffet table by then. All lanterns & lights will be very helpful. Musical instruments are always welcomed.

If you would like a option to use a bbq grill pls ping Kristina. 

This event will have a Waitlist. Cancellations closer to the event date will enable waitlisted boats to automatically upgrade in chronological order onto the "Go" list. Each upgrade will be notified by email. 

To Register:   https://www.styc.org/event-6049755

STYC standby: Ch #72       Port Orchard Marina Ph: 360-876-5535,  Ch #66

Overnight fee:    40 ft slip = $40      Over 40ft - add $1 per foot

Please pay the Port Orchard Marina directly for your moorage.

Bremerton-Port Orchard foot ferry runs every 1/2 hour - $2 each way

** Stay tuned for further UPDATES !!

Kristina Southard, STYC Cruise Director

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Sloop Tavern Yacht Club is a 501(c)7 non-profit organization.

2442 NW Market St #94 | Seattle, WA 98107

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